Sunday, March 2, 2008

What's on the Menu? 3/2 - 3/5

Mon - Spaghetti Alla Norma, Salad

Tue - Tuna Salad

Wed - Southwestern Steak, Corn, and Black Bean Wraps; Baked chips and salsa

Thu - Garlic & Herb Oven-Fried Cod, New Potatoes, Broccoli

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